Cerrado, Minas Gerais, Brazil

Cerrado is a relatively new region for coffee production. Located in the northwest of Minas Gerais state, Cerrado is a large plateau where predominant topography is flat to slightly wavy. The altitude varies from 900 to 1250 meters above sea level.

The combination of well-defined seasons, abundant sunlight throughout the year, advanced farming techniques and entrepreneurial spirit forged the pillars that sustain Cerrado as we know it today.

Cerrado is also one of the most biodiverse and complex regions on earth. The area is home to roughly 5% of all species on earth.

Cupping Notes: Roasted Hazelnut Butter, Granola and Warm Cocoa with a smooth mouthfeel and mild acidity.

Roast Level: Full City/Medium

Varietals: Catuai Red and Yellow, Mundo Novo and Catucai

Processing: Natural

Altitude: 4000 feet above sea level