Divine Dark Decaf
This lot of Sumatra Organic Decaf Mandheling has been decaffeinated using the Swiss Water Process and roasted dark for a bold flavor.
This lot of Sumatra Organic Decaf Mandheling has been decaffeinated using the Swiss Water Process and roasted dark for a bold flavor.
Varietals: Tim Tim, Catimor, Lasuna
Altitude: 3600 to 4500 feet above sea level
Process: Wet Hulled, SWP decaffeination
Cupping Notes: Mild acidity, heavy body and notes of cocoa, spice and winey earthiness.
Roast Level: Full City Plus/Dark
Such full bodied flavor, you may want to have it for breakfast!!
Such full bodied flavor, you may want to have it for breakfast!!
